Dr. Lisa Mosconi, Ph.D., is the Associate Director of the Alzheimer’s Prevention Clinic at Weill Cornell Medical College (WCMC)/NewYork-Presbyterian Hospital, where she was recruited as an Associate Professor of Neuroscience in Neurology. She also is an adjunct faculty member at the Department of Psychiatry at New York University (NYU) School of Medicine, at the Department of Nutrition at NYU Steinhardt School of Nutrition and Public Health, and at the Departments of Neurology and Nuclear Medicine at the University of Florence (Italy).
Dr. Mosconi holds a Ph.D. degree in Neuroscience and Nuclear Medicine and is a certified Integrative Nutritionist and holistic healthcare practitioner.
*Please note, this episode is educational only and is not intended to diagnose or treat medical conditions. Please consult your healthcare provider if you have any questions or concerns.*
—2x the risk of anxiety, depression—3x the risk of autoimmune disorders that attack the brain, like MS—4x the risk of headaches and migraines—Increased risk of brain tumors—Increased risk of dying from a stroke—Increased risk of Alzheimer’s: for every 3 Alzheimer’s patients, 2 are women.